Here is our latest recipe from Kids Can Cook! These sugar cookies can be formed into any shape for any holiday! Enjoy.
Prize Winning Sugar Cookies
1 cup canola oil 4 cups flour
1 cup butter softened 1 tsp. baking soda
1 cup granulated sugar 1 tsp. cream of tartar
1cup powdered sugar 1 tsp. salt
2 eggs at room temperature
1 tbsp. vanilla (or more)
Cream oil, butter, and sugar(s) until creamy, 2-3 minutes
Incorporate vanilla, and eggs one at a time
Slowly add sifted ingredients and mix thoroughly
Chill dough for at least one hour
Heat oven to 375°
Roll a tsp. of dough into a ball then roll into either chocolate sprinkles, M&M® baking bits, or finely chopped nuts. Bake for 11-12 minutes.
Alternatively, you can take a place setting tsp. of dough, form it into a ball, then press the dough down with the bottom of a flat glass that has been dipped in granulated sugar.