Ms Geralyn’s New Recipe

Here is our latest recipe from Kids Can Cook! These sugar cookies can be formed into any shape for any holiday! Enjoy.

Prize Winning Sugar Cookies            

                                                                                   Sift together

1 cup canola oil                                                      4 cups flour

1 cup butter softened                                            1 tsp. baking soda

1 cup granulated sugar                                         1 tsp. cream of tartar

1cup powdered sugar                                           1 tsp. salt

2 eggs at room temperature

1 tbsp. vanilla (or more)


Cream oil, butter, and sugar(s) until creamy, 2-3 minutes

Incorporate vanilla, and eggs one at a time

Slowly add sifted ingredients and mix thoroughly

Chill dough for at least one hour

Heat oven to 375°

Roll a tsp. of dough into a ball then roll into either chocolate sprinkles, M&M® baking bits, or finely chopped nuts. Bake for 11-12 minutes.

Alternatively, you can take a place setting tsp. of dough, form it into a ball, then press the dough down with the bottom of a flat glass that has been dipped in granulated sugar.

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